Jerusalem artichoke has the ability to form tubers in inulin – a natural multisaharid, consisting of 95% fructose. In the acidic environment of the human gastric juice present in the inulin under the influence of an enzyme such as inulinazy undergoes hydrolysis with the formation of fructose. In the books there are data on performance testing of bioactive some derivatives of inulin, possessing antiarrhythmic activity, has anti-tuberculosis, antitumor, anticoagulant, fibrinolytic action. From time to time to buy powder artichoke could be applied after a restorer of human blood, for the introduction of injectable drugs iron, to enhance intestinal peristalsis, lowers inflammation as a means. There are data on the ability of derivatives of inulin in obstetrics and gynecology.
Songs on the basis of inulin in a state be applied in various fields of surgery as a carrier for other drugs. Assumes that the inulin protivogennoy activity. Provoke curiosity, including information on the detention of inulin strontium, Jerusalem artichoke roots include a large number of compounds of iron, silicon and zinc, and vitamins such as B1 (0, 018 mg%), B2 (0, 295 mg%) and C (in the fall – 6, 96 mg% in the spring time – 3, 64 mg%). It is well known, including that the Jerusalem artichoke cultivation in contrast to other solid ground vegetables containing pure protein (3, 2% on dry matter only), presented 16 amino acids, 8 of them unique. From tubers of Jerusalem artichoke powder prepared artichoke, that without losing a variety of useful features of Jerusalem artichoke, easily stored for a long time and can be used in different ways. Powder from tubers of Jerusalem artichoke is used to intensify the exchange of substances diseases from diabetes, arteriosclerosis, overweight. It is recommended for extreme physiological and emotional overload, and also with a decrease in the mobility and rapid fatigue syndrome (nagging fatigue).
In carrying out the prevention and treatment of acute and chronic infectious diseases, Jerusalem artichoke flour improves the immune system. In the conditions of living in hazardous radiation areas of residence and work with excessive risk of occupational injury (radionuclides, heavy metals, toxicants of natural origin) are offered periodic rates of Jerusalem artichoke flour with the task of removing toxins. To get rid of toxins in the body poisoning with organic solvents, including alcohol poisoning and poisoning with heavy elements involve artichoke powder as a means of purification of the human body. To be able to prevent tumors, with the possible effects of carcinogens in the natural resources of man-made environmental habitats (air, soil, weather, water, food) shows the periodic use of prolonged courses of Jerusalem artichoke flour. Flour from Jerusalem artichoke roots is designed to improve the performance of the digestive tract in disorders of unclear etiology and of bacterial illness.
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